Description
Lumbini Estate Heritage
Lumbini Tea Garden – a distinctive expression of Sri Lankan tea craftsmanship from the lush Sinharaja region:
- Sinharaja region origin – grown in the remarkable surroundings of Sri Lanka’s renowned rainforest region
- Lumbini character – celebrated for producing distinctive teas with exceptional depth and individuality
- Exceptional terroir – a unique combination of tropical climate, rainfall, elevation, and fertile soils
- Carefully crafted leaf – skilled tea-making brings out the natural character of the leaf
- Ceylon tea heritage – reflects Sri Lanka’s long-standing tradition of producing exceptional orthodox teas
Flavour Profile & Characteristics
Lumbini Sinharaja Wirytips delivers a refined and expressive Ceylon tea experience:
- Rich black tea character – full-bodied and satisfying with excellent depth
- Natural sweetness – subtle sweet notes complementing the tea’s aromatic character
- Floral nuances – delicate aromatic notes adding elegance and complexity
- Gentle briskness – a lively Ceylon character that remains beautifully balanced
- Long, satisfying finish – lingering flavour that develops beautifully after each sip
FBOPF EX SP Wirytips Selection
This premium FBOPF EX SP tea showcases the distinctive craftsmanship and elegant leaf character associated with Lumbini:
- Fine Wirytips – carefully selected, delicate tips contributing elegance and complexity
- FBOPF EX SP grade – an exceptional presentation of finely crafted broken leaf with a generous proportion of tips
- Rich, aromatic character – expressive fragrance with layers of natural sweetness
- Bright, lively liquor – a clear and attractive cup with excellent presence
- Refined finish – lingering flavour that reveals additional nuances after each sip
Sinharaja Terroir
The unique environment surrounding Sinharaja contributes to the distinctive character of this exceptional tea:
- Tropical rainforest environment – influenced by the lush and biodiverse surroundings of Sinharaja
- Abundant rainfall – naturally supports vigorous tea growth and tender leaf development
- Rich natural soils – providing the foundation for healthy, expressive tea bushes
- Warm, humid climate – encouraging year-round growth and distinctive flavour development
- Unique regional character – the combination of climate and landscape gives Lumbini teas their individual personality
From Leaf to Cup
Careful tea-making transforms the fresh leaf into a beautifully aromatic and characterful Ceylon tea:
- Selective plucking – quality leaves and tender tips are carefully harvested
- Expert withering – prepares the leaf while encouraging the development of desirable aromas
- Precise rolling – shapes the leaf and helps release its natural character
- Controlled oxidation – develops the rich colour, aroma, and flavour associated with black tea
- Careful grading – creates the distinctive FBOPF EX SP presentation and highlights the fine Wirytips
Perfect For
- Tea connoisseurs – ideal for those who appreciate distinctive premium Ceylon teas
- Afternoon tea – elegant and aromatic enough for a refined tea service
- Special occasions – a sophisticated choice for exceptional tea moments
- Gift giving – an impressive introduction to the character of premium Sri Lankan tea
- Daily enjoyment – complex enough for careful appreciation yet approachable as an everyday premium tea
Brewing Instructions
- Water temperature: 200-212°F (93-100°C)
- Steeping time: 3-4 minutes for a balanced and aromatic cup
- Tea amount: 1 tsp per 8oz cup
- Best served: Plain to fully appreciate the fine Wirytips, floral nuances, and natural sweetness
- Optional additions: A small amount of milk or honey can be added according to preference
The Art of Fine Ceylon Tea
Lumbini’s distinctive teas reflect the skill and attention to detail that define quality tea production in Sri Lanka:
- Fine leaf selection – attention to the quality and tenderness of the harvested leaf
- Skilled tea craftsmanship – careful processing preserves the character of the garden’s leaf
- Tip-rich presentation – Wirytips add visual appeal, fragrance, and refined complexity
- Consistent quality – careful production helps maintain the tea’s distinctive character
- Origin-driven character – the natural environment remains an important part of the tea’s identity
Authentic Ceylon Character
Lumbini Sinharaja Wirytips captures the distinctive personality of premium Sri Lankan black tea:
- Pure Ceylon origin – produced from tea grown in Sri Lanka
- Sinharaja terroir – shaped by the lush tropical environment of the region
- FBOPF EX SP grade – a sophisticated leaf style with a notable presence of fine tips
- Distinctive aroma – expressive fragrance that develops beautifully during brewing
- Elegant cup character – combining richness, brightness, natural sweetness, and a lingering finish
Ingredients: Pure black tea from Lumbini Tea Garden, Sinharaja region, Sri Lanka
Available in 25g, 50g, and 100g sizes – perfect for discovering the distinctive character of Lumbini’s premium Ceylon tea and enjoying its refined Wirytips character at home.
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