Description
Moonlight Tea Garden Heritage
Jun Chiyabari translates to “Moonlight Tea Garden”:
- High-altitude cultivation at 1,850 meters in the Himalayas
- Dhankuta district location blessed with unique microclimate
- Cooling Tibetan mists descending from the plateau
- 17 years of expertise under Bachan Gyawali’s meticulous attention
SFTGFOP Grade Excellence
Super Fine Tippy Golden Flowery Orange Pekoe J6 – premium quality:
- Whole leaf tea with abundant golden tips
- Hand-picked leaves from high-altitude tea bushes
- First flush harvest – spring’s most delicate picking
- Luxury tea classification among the world’s finest
- Exceptional quality consistently produced year after year
Unique Himalayan Terroir
Blessed microclimate creating extraordinary character:
- Tibetan plateau influence – cooling mists and pure air
- Mountain ridge location with optimal sun exposure
- Mineral-rich soil from ancient Himalayan formations
- High-altitude stress concentrating flavours in leaves
- Natural growing methods preserving natural terroir
Flavour Profile & Characteristics
This premium Nepal first flush offers remarkable complexity:
- Pale amber liquor – bright and lively
- Stone fruit hints – apricot and peach undertones
- Slightly spicy aftertaste adding unique character
- Exceptional quality – unusual and distinctive
- Similar to Darjeeling but markedly different and unique
Perfect For
- Tea connoisseurs seeking rare Nepal teas
- Darjeeling lovers wanting to explore similar but different profiles
- Special occasions – truly exceptional luxury tea
- Gift giving – rare tea from “Moonlight Tea Garden”
Brewing Instructions
- Water temperature: 185-195°F (85-90°C) – cooler for delicate first flush
- Steeping time:Â 2-3 minutes for first infusion
- Tea amount:Â 1 tsp per 8oz cup
- Multiple infusions:Â 3-4 steepings recommended
- Best served:Â Plain to appreciate stone fruit and spicy notes
Bachan Gyawali’s Craftsmanship
17 years of meticulous attention to detail:
- Artisan tea maker with personal commitment to quality
- Traditional methods combined with innovative techniques
- Consistent excellence – exceptional teas year after year
- Sustainable practices protecting the mountain environment
- Direct relationships with tea workers and community
Nepal vs. Darjeeling
Similar but markedly different tea experience:
- Himalayan terroir shared with Darjeeling region
- Unique microclimate from Tibetan plateau influence
- Stone fruit character distinctive to Jun Chiyabari
- Spicy aftertaste setting it apart from traditional Darjeelings
Ingredients: Organic luxury black tea from Jun Chiyabari Estate, Nepal
Available in 25g, 50g, and 100g sizes – perfect for discovering this rare Nepal tea and special occasions.





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