Giddapahar – Darjeeling, India

$13.99$44.99

Experience the legendary taste of Giddapahar – one of Darjeeling’s most historic tea gardens, translating to “Eagles Cliff” in the local language. Established in 1881 and still lovingly managed by the 4th generation of the Shaw family, this exceptional Darjeeling represents over 140 years of tea-making tradition and expertise in the pristine Kurseong valley.


The Midnight Black Tea Squared Tea Tin. The first edition of the Tea Squared Tea Tin. This is the perfect addition to store and keep your favourite loose leaf tea. When ordered as an add-on to this product Tea Squared will include a label custom to this tea.

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Description

Historic Estate Heritage

Giddapahar Tea Garden – a testament to Darjeeling excellence:
  • Founded in 1881 – one of Darjeeling’s oldest tea estates
  • Shaw family legacy – 4th generation family management ensuring quality
  • Kurseong valley location – pristine high-altitude growing conditions
  • “Eagles Cliff” translation – named for its dramatic mountain setting
  • Traditional methods preserved through generations of expertise

Spring Delight Harvest

This premium spring flush Darjeeling showcases the garden’s finest characteristics:
  • Vibrant muscatel notes – the signature Darjeeling grape-like flavour
  • Clean, lingering finish with exceptional clarity
  • Bright amber liquor with remarkable depth
  • Delicate astringency perfectly balanced with natural sweetness
  • High-altitude character from Himalayan foothills terroir

Flavour Profile & Characteristics

Giddapahar Spring Delight delivers authentic Darjeeling excellence:
  • Classic muscatel flavour – distinctive grape-like notes
  • Floral undertones with subtle complexity
  • Crisp, clean finish that lingers pleasantly
  • Medium body with refined strength
  • Perfect afternoon tea – elegant enough for special occasions

Kurseong Valley Terroir

Exceptional growing conditions create distinctive character:
  • High-altitude cultivation in the Himalayan foothills
  • Cool mountain climate developing complex flavour profiles
  • Mineral-rich soil from ancient mountain formations
  • Traditional processing preserving authentic Darjeeling character
  • Seasonal harvesting capturing peak flavour development

Perfect For

  • Afternoon tea service – the classic Darjeeling experience
  • Tea connoisseurs appreciating historic estate teas
  • Special occasions – impressive heritage tea
  • Gift giving – premium Darjeeling with remarkable story
  • Pure enjoyment – best served without milk to appreciate delicate muscatel notes

Brewing Instructions

  • Water temperature: 212°F (100°C)
  • Steeping time: 3-4 minutes for optimal flavour
  • Tea amount: 1 tsp per 8oz cup
  • Best served: Plain or with a touch of honey to preserve delicate muscatel character

The Shaw Family Legacy

Four generations of tea expertise ensuring exceptional quality:
  • Family-owned estate with personal attention to every harvest
  • Traditional cultivation methods passed down through generations
  • Sustainable farming practices protecting the mountain environment
  • Direct relationships with tea gardens and workers
  • Quality commitment maintaining Giddapahar’s prestigious reputation

Darjeeling Authenticity

Certified Darjeeling with protected designation:
  • Geographic indication – authentic Darjeeling from certified gardens
  • Traditional processing preserving regional character
  • Himalayan terroir creating unique flavour profiles
  • Seasonal variations reflecting natural growing cycles
Ingredients: Pure black tea from Giddapahar Estate, Darjeeling, India
Available in 25g, 50g, and 100g sizes – perfect for discovering this historic estate tea and regular enjoyment.

Additional information

Size:

25g, 50g, 100g

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