(Video) Cook with Tea! Seafood Stew
Boil vegetable stock and white wine with Genmaicha Tea
Add carrots, ginger, Chinese broccoli, cherry tomatoes and peas
Add rice noodles and soy sauce
Add in seafood (shrimp, scallops, fish)
Salt and pepper to taste
ENJOY
Genmaicha Tea
Widely known as “Popcorn Tea” outstanding nutty flavour with great body