Tai Ping Hou Kui

Price range: $11.00 through $80.00

Experience the legendary Tai Ping Hou Kui, one of China’s most prestigious green teas, renowned for its distinctive “two knives and one pole” appearance – two straight leaves embracing one enormous bud with white hairs. This exceptional Yellow Mountain green tea from Anhui Province represents centuries of tea craftsmanship and unparalleled quality.


The Midnight Black Tea Squared Tea Tin. The first edition of the Tea Squared Tea Tin. This is the perfect addition to store and keep your favourite loose leaf tea. When ordered as an add-on to this product Tea Squared will include a label custom to this tea.

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Experience the legendary Tai Ping Hou Kui, one of China's most prestigious green teas, renowned for its distinctive "two knives and one pole" appearance - two straight leaves embracing one enormous bud with white hairs. This exceptional Yellow Mountain green tea from Anhui Province represents centuries of tea craftsmanship and unparalleled quality.
Why Choose Our Tai Ping Hou Kui:
  • Unique Appearance: Distinctive 15cm tea shoots with deep green leaves and red veins
  • Labor-Intensive Process: One of the world's most meticulously crafted teas
  • No Rolling Process: Dried using traditional bamboo baskets at varying temperatures
  • Premium Shi Da Cultivar: Large-leaf variety exclusive to Anhui Province
  • Historic Legacy: Produced since the early 20th century around Yellow Mountain
  • China's Famous Tea: Recognized as one of China's most celebrated green teas
Flavor Profile: Bright, clear liquor with a light yellow hue. Floral and lingering with sophisticated undertones of toasted bamboo leaf, grilled vegetables, and honey. The unique processing creates exceptional depth and complexity.
Brewing Instructions: Best brewed in a tall glass to showcase the magnificent leaf unfurling. Use 175°F water and steep for 2-3 minutes. Excellent for multiple infusions - each revealing new flavor dimensions.
Perfect For: Tea connoisseurs, collectors of rare Chinese teas, special occasions, or anyone seeking to experience one of the world's most labor-intensive and prestigious green teas.
Origin: Anhui Province, China - Yellow Mountain Region Cultivar: Shi Da (Large-leaf variety) Processing:Traditional bamboo basket drying with mesh screen pressing Ingredients: 100% Premium Green Tea

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Size:

10g, 25g, 50g, 100g

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Tai Ping Hou Kui is renowned for its “two knives and one pole” two straight leaves and one enormous bud with white hairs. The leaves are deep green in color with red veins. The tea shoots can be as long as 15 centimetres (5.9 in). They are plucked from the Shi Da cultivar, a large-leaf variety found in Anhui Province.

Unlike most green teas, Taiping Hou Kui does not undergo any rolling process. It is dried at once using a series of bamboo baskets heated at various temperatures and pressed on mesh screens. This unique process deactivates the enzymes and enhances the flavour profile. It is one of the most labour-intensive teas in the world.

The tea has been produced since the beginning of the 20th century and is grown around the famous yellow mountain range. It is sometimes referred to as one of Chinas most famous teas.

Bright, clear liquor with light yellow hue. Floral and lingering. Undertones of toasted bamboo leaf, grilled vegetable and honey.

Best brewed in a tall glass. Good for multiple infusions