RECIPES

Start your weekend off with an Orange Fizz Mocktail! Combine -Ice -1 Lime -1 oz Dreamy Marzipan Tea Syrup (made by mixing tea, sugar and water and bringing to a boil)-1 oz of simple syrup -Shake over ice -Garnish with orange

Add 1-Tbs Masala Chai Microground Tea To 8oz of warm milk ENJOY!

Add 2 oz of vodka Add 3 oz chilled lavender earl grey tea Add 1 tbsp of maple syrup Add a squeeze of tangerine juice Shake, strain, & serve ENJOY!

Fill 3 Tea Squared paper filters with 2 oz of Tea Squared Pure Comfort Tea each Add to a pot with 12 oz of water, 1/3 cup of sugar, 1 halved tangerine, & 1 cinnamon stick Add a bottle of full bodied red wine Bring to a simmer and let steep for 15 mins (do not let...

Steep 1 tsp of Tea Squared Uncle Grey in 2 oz of bourbon for 2 hours Add 2 sugar cubes & a couple dashes of bitters. Muddle until dissolved Add the tea infused bourbon to your mixture Add ice & orange zest twist ENJOY

Smoking Hot Chai Rub on Steak! ENJOY

Mix half & half course salt & sugar Grind Jasmine tea Lay the salmon on a bed of the mixture, skin side down Dress with lemon zest Bury the salmon with your tea mixture Season with pepper Cover the entire salmon with the sugar/salt mix Wrap & leave in the...

Combine equal parts:– Water– Sugar– Berry Tea Bring to a boil & simmer Strain Chill Add 2-3 tablespoons of tea syrup into champagne flute Add cotton candy Pour Champagne over syrup to combine ENJOY

Boil vegetable stock and white wine with Genmaicha Tea Add carrots, ginger, Chinese broccoli, cherry tomatoes and peas Add rice noodles and soy sauce Add in seafood (shrimp, scallops, fish) Salt and pepper to taste ENJOY

Olive Oil & Sesame Oil Ninja Oolong Tea Rub Skewer Chicken Pieces Fire on BBQ ENJOY   Tea Squared's New Chai Rubs are Hand Crafted by the Resident Chai Wallah

Olive Oil & Soy Sauce Lemon Juice Salmon Filets Let Sit for 10 Minutes Sprinkle with Turmeric Shakedown Tea Rub BBQ on a Cedar Plank Serve with Quinoa & Tartar Sauce ENJOY   Tea Squared's New Chai Rubs are Hand Crafted by the Resident Chai...